£11.95
Jhol Momo is a popular Nepali dish featuring steamed dumplings filled with spiced meat or vegetables, served in a tangy, spicy broth called ‘jhol’. The light, juicy momos soak up the flavours of the broth, which is made with tomatoes, chillies, garlic, and traditional spices. This dish combines the soft texture of momos with a rich, warming sauce, making it a comforting and satisfying meal. Perfect for chilly days or when you want something hearty yet light, Jhol Momo is a favourite street food that beautifully blends Nepali flavours with a delicious twist.
