£5.95
Gulab Jamun is a popular Indian dessert made from soft, round balls of milk dough. These sweet balls are fried until golden brown and then soaked in a warm sugar syrup flavoured with rose and cardamom. They are soft, juicy, and full of flavour. Gulab Jamun is often enjoyed after a meal or during festivals and celebrations. You can eat them warm or cold, and they also taste great with ice cream. This traditional sweet is loved by all ages and is perfect for sharing with family and friends. A delicious and comforting treat, suitable for vegetarians.
